Do you adore Italian cuisine as much as I do? If you’re here, I’m guessing your answer is a resounding ‘yes’! If you’re traveling to Rome, the capital of Italy, I strongly encourage you to enroll in one of the top cooking classes in Rome!
From crafting tiramisu to making fresh pasta (and yes, even pizza!), enrolling in a Rome cooking class allows you to return home with skills that will impress your future guests with your newly acquired Italian culinary expertise!
While cities like Naples are often synonymous with pizza, many visitors are unaware that Rome has its own distinctive style of pizza that is unlike any other in Italy.
My roots trace back to the Ohio Valley near Pittsburgh, where this unique style of pizza is also cherished, making it one of my personal favorites.
Regardless, there are plenty of reasons to sign up for a cooking class in Rome. These workshops cater to couples, solo travelers, and families alike. This guide showcases the top cooking lessons in Rome and provides valuable details about each one.
If you have any questions, feel free to leave a comment. Thank you!
Best Cooking Classes in Rome
1. Fettuccine & Tiramisu Cooking Class (+ Wine!)
Duration: 2.5 hours
Language: English
This fettuccine and tiramisu cooking class is one of the most budget-friendly options in the city, conducted by Eat and Walk Italy, a company well-known for its interactive cooking and cultural experiences.
Before you begin creating your culinary masterpiece (fingers crossed!), you’ll enjoy a brief lesson on the history of tiramisu and the significance of fresh pasta in Italy. Following that, you’ll have the opportunity to prepare your own pasta, guided by an experienced chef.
Your fettuccine will be complemented by various sauce options, including tomato and basil, cacio e pepe, and amatriciana.
After preparing your meal, you’ll have the chance to sit down and enjoy it with a glass of wine while conversing with your classmates. If you prefer non-alcoholic options, those are available as well. You’ll also be treated to a limoncello and coffee afterward.
The cooking class convenes at Piazza Cavour at Oste Cavour Restaurant. Be sure to arrive 10 minutes early!
Book a fettuccine and tiramisu cooking class here
2. Drunken Cooking Class (Pasta + Cocktails!)
Duration: 3 hours
Language: English
Are you seeking a fun-filled cooking class in Rome? This unique pasta and cocktail class is led by Global Experiences and is considered one of the top culinary workshops in the city.
Over three hours, you’ll learn to whip up traditional Italian dishes, all while sipping a cocktail as the chef shares the intriguing history of pasta-making.
Armed with an authentic recipe, you’ll create a delicious dish while enjoying three refreshing spritzes.
The class is limited to 12 participants, and you’ll have the pleasure of tasting everything you create. This could be a blessing or a curse, but hopefully, the chef will help channel your inner Julia Child!
This ‘Drunken Cooking Class’ also includes a lesson on how to make the spritzes you’ll be enjoying, with varieties including Aperol, Limoncello, and Campari. Dating back to the 1800s, this drink has become an iconic representation of Italian culture today. Non-drinkers can also choose alcohol-free options.
You’ll meet the class at Via Cesare Baldo 19 in Rome, where your host will be outside in a yellow shirt awaiting your arrival.
Book your Rome drunken cooking class here
3. Italian Pizza Cooking Class (+ Tiramisu)
Duration: 2.5 hours
Language: English
Rome has a delightful pizza culture, even though pizza is most commonly associated with Naples. You can explore Roman pizza by participating in this cooking class led by a skilled Italian chef.
In this 2.5-hour session, you’ll learn about the history of the world’s most beloved dish and how to make pizza entirely from scratch. You’ll also gain insight into making Italy’s favorite dessert, tiramisu.
This practical workshop guides you through combining flour, water, and yeast, rolling out your dough, and crafting your personalized pizza. Each workstation is equipped with an apron, rolling pin, and all necessary tools.
You’ll have the choice of making various types of pizza: Margherita (tomato, basil, and mozzarella), Marinara (tomato, oregano, and garlic—my favorite for its lactose-free option), Napoli (tomato, anchovies, and mozzarella), or Diavola (tomato, chili, spicy salami, and mozzarella).
Put forth your best effort because you’ll enjoy the fruits of your labor! Alongside your pizza, you can indulge in bruschetta and red or white wine (non-alcoholic drinks are also available), plus savor the tiramisu you’ve created!
On the day of the class, meet at Via Giuseppe Zanardelli 14.
Book a pizza cooking class here
4. Fettuccine, Ravioli, and Tiramisu Cooking Class
Duration: 3 hours
Language: English
Join this class to learn how to make Fettuccine, Ravioli, and Tiramisu with breathtaking views of Piazza Navona. This popular class is also hosted by Eat and Walk Italy!
The experience begins with crafting tiramisu, where the chef will guide you on perfectly layering the ladyfinger cookies and achieving the ideal balance of cream and espresso powder.
You’ll then have the chance to make two different types of pasta from scratch.
The chef will explain the various types of pasta you can create, along with the best seasonal fillings for ravioli, making this class especially perfect for winter.
Once you complete the preparations, enjoy a glass of wine while you soak in the enchanting view of Piazza Navona until your pasta is cooked to perfection.
Finally, you’ll savor the pasta paired with your chosen sauce! Afterward, indulge in a plate of your own handmade, authentic tiramisu. The class runs for about 3 hours and will take place inside Restaurant Gusto.
Book a fettuccine, ravioli, and tiramisu class here
5. Combo Pizza and Pasta Cooking Class
Duration: 3.5-4 hours
Language: English
Experience a four-hour cooking class with a chef where you will learn to create authentic Neapolitan-style or Capricciosa-style pizza, along with traditional Italian pasta.
Transportation is provided for this class, starting with a trip to the Laurentina metro stop. Look for a white van with a cooking class sign on the right side of the exit. From there, you’ll be transported to the Wood Houses village.
As soon as you arrive, you can start sipping on unlimited DOC red wine. Let the festivities begin!
Under the expert guidance of a chef, you’ll start by preparing the pizza dough and then bake it in a wood-fired oven. You can choose between Pizza Margherita or Capricciosa.
You’ll also collaborate with others to prepare two different pasta dishes while exploring various pasta shapes.
Once you finish cooking, it’s time to enjoy your creations with more unlimited wine, followed by Tiramisu and Limoncello for dessert.
At the end of the class, the van will return you to the original meeting spot. This is truly one of the must-do activities in Rome any time of year.
Book a pizza and pasta cooking class here
Is there a fantastic Rome cooking class that I’ve overlooked? Please let me know in the comments. Thanks!
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