The greater Los Angeles area hosts one of the most diverse food scenes in the United States. From taco trucks and the largest Koreatown in the country to upscale dining experiences, the array of options can be overwhelming when trying to decide where to eat in the City of Angels. To help you navigate, the list below offers a variety of tastes sure to satisfy nearly every palate and showcases the vibrancy of LA’s culinary landscape.
1. Holbox
Nestled inside Mercado La Paloma, a marketplace in South Los Angeles, lies Holbox, a premier destination for Mexican-style seafood.
If you appreciate raw seafood, be sure to try the clams and scallop aguachile. When in season, don’t miss out on the Santa Barbara spot prawns—they’re the best deal in town. If shrimp isn’t your thing, you can opt for crispy fish tacos, octopus with calamari ink sofrito, and other delightful options.
2. Grand Central Market
Grand Central Market isn’t just a restaurant; it’s a bustling food hall and a must-visit spot in LA, especially when you’re with friends. With over two dozen food vendors, many renowned for their specialties, you’ll find a dish to please everyone. Don’t forget to indulge in Eggslut’s iconic breakfast sandwiches, grab a pie from Fat+Flour, savor authentic Filipino cuisine at Sari Sari Store, and try the strawberry donuts from The Donut Man. You can thank me later!
Right across the street from Grand Central Market, you’ll find Angels Flight Railway, which takes you up to explore the iconic Walt Disney Concert Hall and The Broad museum.
There’s so much history to uncover at this time-honored market and throughout downtown Los Angeles. For a deeper dive, consider joining the Downtown LA Food and Culture Tour for a day filled with local stories and delicious eats.
3. Anajak Thai
Anajak Thai is a beloved family-owned Thai restaurant in Sherman Oaks that has delighted diners for nearly 44 years. Once a hidden gem, its popularity has soared in recent years. Originally founded by Rick Pichetrungsi, it is now managed by his son, Justin Pichetrungsi, who recently received a prestigious James Beard Award for Best Chef: California.
This restaurant offers both traditional Thai dishes and a multi-course tasting menu worth exploring. Don’t forget to check out their impressive wine list! If you’re in the mood for something unique, visit on Thai Taco Tuesdays for a fun fusion event where Pichetrungsi often collaborates with other local chefs.
4. Bavel
Chef Ori Menashe’s Bavel continues to attract crowds five years after its debut. Inside, the ambience is vibrant and lush, with greenery adorning the ceiling. The draw, however, is the mouthwatering Middle Eastern menu and delightful cocktails that keep diners returning.
Don’t miss the oyster mushroom kebab and their house-made pita; both are essential orders. The entrees are primarily served in large portions, so consider bringing a group or come prepared for a hearty meal.
5. Republique
Republique is renowned for its brunch and dinner service, offering two distinctly different dining experiences.
Brunch is relaxed and casual, featuring Californian classics like avocado toast and breakfast burritos with a twist of kimchi fried rice. As you enter, you’ll be greeted by a tempting pastry display showcasing the delightful creations of pastry chef Margarita Manzke. Trust me, don’t resist these mouthwatering baked goods!
Pro tip: Expect long lines for brunch on weekends. If you’re in a rush for pastries, consider placing an online order in advance.
For dinner, the fine dining experience highlights a menu crafted from seasonal and locally sourced ingredients. The restaurant is housed in a stunning building that originally belonged to Charlie Chaplin, making it one of the most beautiful venues in LA.
Located about a mile from The Petersen Automotive Museum, Republique is a great spot to visit for brunch before exploring the museum or other attractions along Museum Row, such as LACMA.
6. Sichuan Impression
Known for its incredible Chinese cuisine, San Gabriel Valley is just a short drive from the city. For those staying in LA, Sichuan Impression in West LA is a fantastic alternative.
The boiled fish with rattan pepper is a favorite among patrons. If you prefer milder dishes, the tea-smoked pork ribs are an excellent choice.
7. Baekjeong
Baekjeong stands out as one of the top spots for Korean BBQ in LA, with several locations, although we recommend the original Kang Ho Dong Baekjeong in Koreatown. This classic spot provides both an excellent food and lively atmosphere—you’ll find plenty of reasons to explore Koreatown.
If you’re new to Korean BBQ and unsure what to order, the beef combo for the table is a great choice. Alternatively, the boneless short rib is a crowd favorite among KBBQ enthusiasts!
Explore LA Culture Through Food and Drink
This list showcases only a small selection of the diverse culinary offerings in LA. For instance, did you know that Long Beach boasts an exciting Cambodian food scene? After a day of exploring and dining, don’t forget to venture out to some of LA’s best rooftop bars for an unforgettable experience.
