The Rocky Mountaineer is renowned as one of the world’s most spectacular train journeys. From the moment you step aboard, you embark on a magical adventure through the breathtaking beauty of the Canadian Rockies. As you travel through idyllic landscapes you’ve always dreamed of visiting, you’ll do so in luxurious comfort. The Rocky Mountaineer offers a unique way to appreciate the wonders of the Rocky Mountains, all while enjoying first-class service and an extraordinary culinary experience. Expert chefs have designed gourmet dishes using fresh, local ingredients, ensuring your journey is a feast for the senses. This is not just any train ride; welcome aboard the Rocky Mountaineer!
Whether you choose SilverLeaf or GoldLeaf Service, the dining experience is exceptional. It begins as soon as you board, with glass-domed carriages ensuring that every seat has a view of the magnificent mountains. In SilverLeaf Service, you can savor culinary delights from the comfort of your seat, while taking in the regional flavors of the landscapes you pass by. GoldLeaf Service passengers, on the other hand, enjoy meals in a dedicated dining room, enhancing the communal dining experience.
The menu varies based on the routes and regions you travel through, but one thing is certain: it will always be exceptional. Begin your day with stunning views of the mountains, sipping freshly brewed coffee or juice, and enjoying a freshly baked pastry alongside a sumptuous breakfast. Expect to be treated to mouthwatering options such as buttermilk pancakes drizzled with Canadian maple syrup, eggs benedict, or fresh smoked salmon on avocado toast. The breakfast features 3 to 5 main course options, all as delightful as the scenery around you.
Lunch consists of a delightful three-course meal, starting with a fresh seasonal appetizer made from local fruits, vegetables, and produce. You will have a choice for the main course and dessert, with options catering to all dietary needs. Dishes may include Lois Lake Steelhead Salmon, Verjus and Brown Butter Gnocchi, or Spinach & Fennel Sauce with Purple Beet, complemented by desserts like Lemon and Caramelized Stone Fruit Posset paired with a Shortbread Biscuit and Lavender. The thoughtfully designed menus highlight high-quality local ingredients, with each course meticulously crafted and perfectly paired with selected wines that enhance the meal.
Throughout the trip, both in the morning and afternoon, you’ll be treated to gourmet snacks. You can enjoy a selection of teas, coffees, soft drinks, and alcoholic beverages, as well as an array of sweet treats and pastries to keep you satisfied. Signature cocktails are available throughout the journey, all included in your package, while the wines and craft beers served on board are locally sourced, pairing beautifully with your meals to enhance the overall dining experience.
The culinary experience tells the story of the landscapes through which you travel. Onboard staff will share insights about the ingredients sourced from various locations along your route. Many ingredients are procured from local farms, like Desert Hills Ranch near Ashcroft, just west of Kamloops. The premium wines served during your journey are sourced from the renowned Okanagan Valley in British Columbia. Supporting local agriculture and artisans is a core mission of Rocky Mountaineer, ensuring that the quality and freshness of ingredients enhance every dish.
This is a culinary adventure that transcends the plate, offering passengers an enriching dining experience like no other. Savor the authentic flavors of Canada on this enchanting rail journey through the majestic Canadian Rockies. If you seek unparalleled exploration and luxury, alongside some of the world’s most breathtaking sights and exceptional cuisine, then the Rocky Mountaineer is the perfect journey for you.
